Yummy keto fat bombs featuring the NEW Heka White Chocolate Raspberry bars! Recipe by @livingleanwitherin
Best fat bombs ever!
- Just melt up some coconut butter and Lily’s Dark Chocolate
- Break up one raspberry Heka and melt all together.
- Add chunky things on top!
- Place in mini silicone cups and freeze until solid.
- Before eating, thaw for 3-4 minutes.
